Monday, December 24, 2007

Seafood Won Ton Soup

Traditionally, Won Ton is made from ground pork meat. Sadly that meant Caroline, a dedicated pescatarian, has never enjoyed this tasty Chinese soup dumpling. Just the other day she called me telling me about this Won Ton recipe she found that has no pork in it!

The recipe comes from the TLC cooking show Take Home Chef. You can find the recipe here:

We didn't use the soup recipe above; instead we used an instant Knorr Won Ton Soup mix that tasted authentic. In addition, I also added won ton noodles.

In the end it came out really nice. Very comforting.

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